Assertion Reason Chapter 2 Acids Bases and Salts
Assertion Reason Questions For question given below, two statements are given- one labelled Assertion (A) and the other labelled Reason (R). Select the correct answer to these questions from the […]
Case Study Questions Chapter 2 Acids Bases and Salts
Case Study Question 01 Read the following and answer any four questions from 1 to 5. Baking powder produces carbon dioxide on heating, so it is used in cooking to […]
Competency Based Questions Chapter 2 Acids, Bases and Salts
Hint: Recall the tastes of acids and bases in order to point out if given food items contain an acid or a base. Question.1. Which fruit is basic in nature? […]